Baked Cranberry Brie Bites: Easy Indulgence for Any Occasion
A delicious and easy recipe for Baked Cranberry Brie Bites that are perfect for any occasion.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 12 bites
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package puff pastry
- 1 cup cranberry sauce
- 1 wheel Brie cheese
- 1 tablespoon fresh rosemary, chopped
- 1 egg, beaten
Instructions
- Preheat the oven to 375°F (190°C).
- Roll out the puff pastry and cut it into squares.
- Place a piece of Brie and a spoonful of cranberry sauce in the center of each square.
- Sprinkle chopped rosemary on top.
- Fold the pastry over the filling and seal the edges.
- Brush the tops with beaten egg.
- Bake for 15-20 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- These bites can be served warm or at room temperature.
- Feel free to substitute other fruits or nuts based on your preference.
Nutrition
- Serving Size: 1 bite
- Calories: 150
- Sugar: 5g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg