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Classic Cannoli Squares: Easy Indulgence for Homemade Delight

Classic Cannoli Squares

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Indulge in the exquisite taste of Classic Cannoli Squares, a delightful treat that combines creamy filling with a crispy base.

Ingredients

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  • 2 cups ricotta cheese
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup mini chocolate chips
  • 1 package pastry sheets
  • 1 teaspoon cinnamon

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine ricotta cheese, powdered sugar, and vanilla extract until smooth.
  3. Fold in mini chocolate chips and cinnamon.
  4. Unroll pastry sheets and cut them into squares.
  5. Place a spoonful of the ricotta mixture onto the center of each square.
  6. Fold the corners of the square over the filling to form a package.
  7. Place the squares on a baking sheet and bake for 20 minutes or until golden brown.
  8. Allow to cool before serving.

Notes

  • For a richer flavor, add a splash of almond extract.
  • Pair with fresh fruit for a complete dessert.

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