Garlic Butter Chicken: Juicy Perfection for Your Family Table
A delicious and easy-to-make garlic butter chicken recipe that the whole family will love.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Pan-fry
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 4 pieces chicken thighs
- 4 tablespoons butter
- 5 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
- 2 tablespoons fresh parsley, chopped
Instructions
- In a large skillet, melt the butter over medium heat.
- Add the minced garlic and sauté until fragrant.
- Season the chicken thighs with salt, pepper, and Italian seasoning.
- Place the chicken in the skillet and cook until golden brown on both sides and cooked through.
- Garnish with chopped parsley before serving.
Notes
- For added flavor, marinate the chicken in garlic butter for a few hours before cooking.
- Serve with a side of steamed vegetables or rice.
Nutrition
- Serving Size: 1 piece of chicken
- Calories: 350
- Sugar: 1g
- Sodium: 500mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg