Gordon Ramsay Ground Turkey Pasta: Easy, Flavorful Comfort Dish
This Gordon Ramsay-inspired ground turkey pasta is a simple yet delicious comfort dish that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 12 ounces pasta of your choice
- 2 tablespoons olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can (14 ounces) crushed tomatoes
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup Parmesan cheese, grated
Instructions
- Cook the pasta according to package instructions until al dente. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add chopped onion and garlic and sauté until translucent.
- Add ground turkey to the skillet and cook until browned, breaking it apart with a spoon.
- Stir in crushed tomatoes, Italian seasoning, salt, and pepper. Let it simmer for about 10 minutes.
- Add the cooked pasta to the skillet and mix well. Serve hot topped with Parmesan cheese.
Notes
- For added flavor, you can include red pepper flakes for some heat.
- This dish is great for meal prep and can be stored in the fridge for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 4g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 75mg