Honey Garlic Chicken Breasts: Easy & Delicious Weeknight Dinner
A simple and savory meal that you can enjoy any night of the week with delicious honey garlic flavors.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1/2 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon ground ginger
- 1/2 teaspoon black pepper
- 1 green onion, chopped
Instructions
- In a bowl, whisk together honey, soy sauce, garlic, olive oil, ginger and black pepper.
- Place the chicken in a resealable bag and pour the marinade over it. Seal the bag and refrigerate for at least 30 minutes.
- Preheat the oven to 375°F (190°C).
- Place the marinated chicken in a baking dish and pour the remaining marinade over the top.
- Bake for 25-30 minutes or until the chicken is fully cooked.
- Garnish with chopped green onions before serving.
Notes
- For extra flavor, marinate the chicken overnight.
- Serve with steamed rice or vegetables for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 300
- Sugar: 25g
- Sodium: 700mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg