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Martha Stewart Christmas Breakfast Casserole Recipe with Turkey Bacon

Martha Stewart Christmas Breakfast Casserole Recipe

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Delight in the festive flavors of this Martha Stewart Christmas Breakfast Casserole featuring turkey bacon, perfect for your holiday gatherings.

Ingredients

Scale
  • 8 slices turkey bacon
  • 6 large eggs
  • 2 cups milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon dried thyme
  • 1 cup shredded cheddar cheese
  • 4 cups diced bread

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cook turkey bacon in a skillet until crispy, then chop into pieces.
  3. In a bowl, whisk together eggs, milk, salt, pepper, and thyme.
  4. Fold in cheese, bread, and turkey bacon.
  5. Pour mixture into a greased baking dish and bake for 35-45 minutes until set.
  6. Let cool slightly before serving.

Notes

  • Can be prepared a day in advance and baked in the morning.
  • Feel free to add vegetables like spinach or bell peppers.

Nutrition