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One-Pan Coconut Curry Salmon: Easy Garlic Butter Delight

One-Pan Coconut Curry Salmon with Garlic Butter
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Enjoy a delicious and hassle-free One-Pan Coconut Curry Salmon with Garlic Butter that brings vibrant flavors and healthy ingredients together in a simple, quick meal.

Ingredients

Scale
  • 4 salmon fillets
  • 1 tablespoon olive oil
  • 2 tablespoons garlic, minced
  • 1 can (13.5 oz) coconut milk
  • 2 tablespoons curry powder
  • 1 tablespoon soy sauce
  • 1 teaspoon ginger, grated
  • 1 lime, juiced
  • salt and pepper to taste
  • fresh cilantro for garnish

Instructions

  1. Heat olive oil in a large pan over medium heat.
  2. Add minced garlic and sauté until fragrant.
  3. Pour in coconut milk, curry powder, soy sauce, ginger, and lime juice. Stir to combine.
  4. Gently place the salmon fillets into the pan and season with salt and pepper.
  5. Cover and cook for about 8-10 minutes, or until salmon is cooked through.
  6. Garnish with fresh cilantro and serve hot.

Notes

  • For added spice, include red pepper flakes to taste.
  • Serve with rice or quinoa for a complete meal.

Nutrition

Find it online: https://www.kookelo.com/onepan-coconut-curry-salmon-easy-garlic-butter-delight/